For more information about these classes, contact Language Services at 920.403.3494.

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Belgian Pie-Making Class

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Brown County Culinary Kitchen
2900 Curry Lane, Green Bay, WI 54311

About Belgian Pie-Making Class

You can experience "a piece" of local Belgian culture, the Belgian Pie!

St. Norbert College Language Services is presenting a Belgian pie-making workshop. In this one-Saturday workshop, Door County native and Belgian pie expert Gina Wautier will reveal the history behind the pastry.

Registration deadline is February 21, 2014

Available Pricing
$40 per person, includes instruction, food and materials

Cancellation Policy
Full refunds will be given up until the start of the workshop. Once the workshop starts, fees are non-refundable. Workshops are subject to cancellation if they do not have sufficient enrollment.

More Information
For additional information on this offering or others, please contact St. Norbert College Language Services at 920-403-3494 or language.services@snc.edu.

Please take note...

Registration for this set of classes is either closed or is full.

Please call Language Services at 920.403.4075 for more information.



---Customer Service Information for this Program---
St. Norbert College - Language Services | 100 Grant Street | De Pere, WI 54115
language.services@snc.edu | Phone: 920.403.3494 | Fax: 920.403.4083 | www.snc.edu/languageservices
Business Hours: Monday - Friday, 8:00a.m. - 4:30p.m.

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