For more information about these classes, contact Language Services at 920.403.3494.

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Fresh Italian Pasta

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Brown County Culinary Kitchen
2900 Curry Lane, Green Bay, WI 54311

About Fresh Italian Pasta

"La Cucina Tradizionale Italiana" - a short trip through the traditional Italian flavors

Fresh Italian Pasta
Tagliatelle, pappardelle, lasagne and ravioli are ever present in Italian Sundays lunch tables. Let's learn how to perfectly prepare them together.

In all classes you'll receive suggestions on where to find fresh ingredients in accordance with the seasons, and genuine information about Italian cuisine tradition. At the end of each class we will eat together - the best part!

Registration deadline is February 18, 2014

Available Pricing
$40 per person, includes instruction, food and materials

Cancellation Policy
Full refunds will be given up until the start of the workshop. Once the workshop starts, fees are non-refundable. Workshops are subject to cancellation if they do not have sufficient enrollment.

More Information
For additional information on this offering or others, please contact St. Norbert College Language Services at 920-403-3494 or language.services@snc.edu.

Please take note...

Registration for this set of classes is either closed or is full.

Please call Language Services at 920.403.4075 for more information.



---Customer Service Information for this Program---
St. Norbert College - Language Services | 100 Grant Street | De Pere, WI 54115
language.services@snc.edu | Phone: 920.403.3494 | Fax: 920.403.4083 | www.snc.edu/languageservices
Business Hours: Monday - Friday, 8:00a.m. - 4:30p.m.

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